Soups & Salads
Soup Du Jour    /    $8
House-made artisan soup crafted weekly with fresh available ingredients
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Shrimp & Avocado Salad    /    $9
Citrus poached white shrimp, hass avocado, shallot, grape tomatoes, citrus vinaigrette, crispy romaine
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Wedge Caesar Salad    /    $7
Romaine Heart • Creamy Caesar Dressing • White Anchovy • Garlic-Herb Crouton • Parmesan Ribbons.
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Berry Delight Salad   /    $9
Boston bibb lettuce, local strawberries, blueberries, feta cheese, toasted almond slivers, lemon blueberry vinaigrette
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Roasted Beet and Goat Cheese Salad    /    $9
Spinach. Goat cheese croquettes. Roasted red beets. Toasted Walnuts. Brown butter vinaigrette.
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Bleu Cheese Wedge    /    $8
Crispy Iceberg Lettuce, House-Made Bleu Cheese Dressing, Grape Tomatoes, Bleu Cheese Crumbles, Crispy Pork Belly Bits.
Starters
Lobster Stuffed Avocado    /    $23
Hass Avocado. Lobster Tail & Claw Meat. House Fried Blue Corn Tortilla Chips. Fireball Aioli.
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Oysters on the Half Shell
Your choice of west or east coast oysters, hot sauce pearls, cocktail sauce, lemon wedge
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Bread, Butter & Oil Flight    /    $19
Herb focaccia. Roasted garlic batard. Italian herb infused olive oil. Lemon and cracked peppercorn butter. Black truffle butter.
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Yellowtail Tuna   /    $21
Sesame crusted yellowtail, pickled onions & carrots, ginger soy reduction.
*hard sear, cold center*
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Lobster Cakes    /    $24
Cold water lobster, burnt onion and lemon aioli, pickled onion, arugula
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Mussels     /    $19
Prince Edward mussels. Spicy Italian sausage. Roma tomatoes. Shallot. Roasted Garlic. White wine. Vegetable broth. Toasted baguettes.
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The Prime Meatball     /    $19
House ground beef and pork meatball. Tomato reduction. Whipped ricotta cheese. Fried basil leaf.
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U-10 Scallops   /    $24
Pan seared U-10 scallops, beech wood mushrooms, green ion, ginger soy reduction
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Brussel Sprout Au Gratin  /    $17
Roasted brussel sprouts, au-gratin sauce, panko & herb crust, fresh fried tortilla strips
Entrées
Additions such as: roasted mushrooms, caramelized onions, lobster tail, jumbo shrimp, U-10 scallops, or king crab legs can be added to any steak or entrée.
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Curry Beef Short Rib    /    $54
12-hour braised beef short rib, green coconut curry, yukon potatoes, crispy brussel sprouts
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Scallops    /    $54
Pan seared U-10 scallops. Creamy asparagus risotto. crispy pork belly bits. micro pea shoots.
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Steak Pesto Pasta    /    $52
Prime filet tips, basil and mint pesto, charred grape tomatoes, baby spinach, bucatini noodles
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Spicy Lobster Alla Vodka    /    $62
Homemade fettucine noodles, butter poached Maine lobster, baby spinach, tomato and garlic vodka sauce infused with chiles.
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Airline Chicken     /    $49
Pan roasted chicken, smoked beechwood & shitake mushrooms, spicy bacon, boursin whipped mashed potatoes, marsala sauce
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King Crab Leg / MKT
1lb of Alaskan king crab, clarified butter, grilled asparagus, boursin whipped mashed potatoes
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Spaghetti & Meatballs    /    $46
Slow simmered house-made beef and pork meatballs, thick spaghetti noodles, aged parmesan, fresh basil, garlic batard bread
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Alaskan Halibut   /    $62
Pan seared halibut / crab fried rice / roasted brussel sprouts / yuzu aioli
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Shrimp Stuffed Ravioli's    /    $51
House-made shrimp stuffed ravioli's / sweet corn / hickory smoked bacon / garlic cream sauce
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Rack of Lamb   /    $50 or $59
Char grilled Colorado half or full rack of lamb / roasted micro carrots / sweet pea puree / grilled asparagus / brown butter vinaigrette
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Shrimp & Chorizo Pasta   /    $49
Chile-lime rubbed shrimp, chorizo, heirloom tomatoes, baby spinach, chimichurri butter, bucatini noodles
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Short Rib & Lobster   /    $72
Slow roasted beef short rib, butter poached Maine lobster tail, roasted brussel sprouts, fried rice, ginger soy reduction
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Shrimp & Pork Belly /    $50
12 hour braised pork belly, butter poached white shrimp, white cheddar grits, fire roasted sweet corn, roasted grape tomatoes, soy reduction
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Halibut & Lamb   /    $67
Pan seared Alaskan halibut, char grilled rack of lamb, smashed yukon potatoes, roasted micro carrots, chimichurri
Shareable Sides
Crispy Truffle Brussels    /    $12
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Boursin Whipped Mashed Potatoes    /    $9
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Butter Poached Carrots    /    $11
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Broiled Mac & Cheese    /    $11
Add Lobster    /    $14
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​Grilled Asparagus    /    $10
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Smashed Yukon Potatoes     /    $11
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Creamy Asparagus Risotto    /    $12
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Parmesan Truffle Fries    /    $10
